May 13, 2015
4 Foods that Benefit Your Heart
Eating certain foods can lower your risk of heart disease.
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Eating certain foods can lower your risk of heart disease.
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On May 1, 2015, the National Institutes of Health released new recommendations for the future of research related to Alzheimer’s disease.
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A significant portion of those with hearing loss in the U.S. have never received treatment for the condition, which can lead to social isolation, depression and be a detriment to cognitive function.
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New research from a team of cognitive neurology experts at Northwestern University has found a possible indicator of Alzheimer’s disease in people as young as age 20, possibly allowing scientists to identify the mental health disorder much earlier than ever anticipated.
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We all know the importance of getting our fruits and vegetables, but actually consuming enough is another matter.
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The U.S. in particular consumes a lot of free sugars, but seniors can keep their sugar intake low by making a few simple adjustments in diet.
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Researchers found that those who adhered to the MIND diet reduced risk of developing Alzheimer’s disease by as much as 35 percent.
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There are numerous activities that are easy to pick up anytime and can be enjoyed well into your golden years.
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According to a recent study published in The Annals of the Rheumatic Diseases, gout might reduce a person’s risk of Alzheimer’s disease.
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Smartphones provide a wide range of applications that contribute to independent senior living.
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